Maison Bleue is a family-owned winery dedicated to the production of terroir-driven wines from the Walla Walla Valley and beyond. We focus primarily on Rhône varieties such as Grenache and Syrah, as well as Red Blends. Our winemaking is an uncompromised style of traditional techniques, gentle handling and a modest use of French oak. Our wines combine European sensibility with a controlled New World opulence.
"A highly regarded producer of Syrah and Grenache."- Jancis Robinson, MW